Grain
8lbs 2-Row
4lbs White wheat
1lb Munich Light 10L
Hops
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.5 oz Cascade (60 min)
.5 oz Cascade (30 min)
1 oz Cascade (15 min)
1 oz Citra (5 min)
1 oz dried orange zest in packet (5 min)
Yeast
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White Labs WLP036 Dusseldorf Ale Yeast
Rack to Secondary and Fruit Addition - 6/9/2015
Cut 2 Quarts of strawberries into quarter pieces and freeze. Then warmed the strawberries up and added it to the carboy. Also added 16oz strawberry pure from a can into the carboy then racked the beer onto the strawberry madness. Gravity reading was 1.009
Estimated Pre Boil OG: 1.052
Estimated OG: 1.067
Estimated FG: 1.019
Estimated ABV: 6.30%
**estimations made without strawberries factored in
*Strawberries added about 1.5%
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